6/13/2023 0 Comments House of hong seattle dim sum menuMost Populated Countries in the World & ForecastĬonclusion: The Best Dim Sums in Seattle Top 10 Seattle Dim Sum Restaurants For The Best Dim Sum in Seattle! 1.Survey Statistics & Facts : In-House Research.Consumers Online Shopping Behavior Survey.So for local hikers, Duen Kee Chinese Restaurant is the spot where they come to fuel up before starting their hike. What’s more, if you’re interested in hiking, they’re perfectly located at the foot of the highest peak in Hong Kong – Tai Mo Shan. However, this is not how this place rolls - no one will be there to serve you! Surprise! But this is a selling point for most of the locals - where else in Hong Kong would you find a buffet style dim sum restaurant? Every customer makes their own tea, from filling the teapot and adding hot water and as for the dim sum? Grab what you like! They have their own watercress farm next door, so it’s not hard to imagine that their dim sum is made from the freshest ingredients. You’d think, like at most Chinese restaurants, once you sit down everything will be taken care of from ordering tea to having your dim sum delivered to your table. Pork Lung Soup, Stuffed Pork liver Sui Mai, Egg York with Sesame Paste Bun, Crisp Chicken Stuffed with Glutinous Rice, Shrimp Toast, Grilled Yunnan Ham and Sliced Pigeon. (3-min walk from Exit D2, Central MTR Station) Apart from seeing their historic mahogany wood furniture and Chinese paintings, for me the highlight of this tea house is seeing how western culture influenced Hong Kong at that time - you can see stained glass on the wall, western restaurant booths and the arched door which blend in so beautifully with the rest of the decor! Therefore, you can see that at this period of time in Hong Kong, Chinese and western culture were starting to mix within Chinese society.Īnd here in the Luk Yu Tea House, you’re still able to taste some traditional Chinese recipes which are believed to be “lost” in other people’s eyes and require so much effort to make because of their complexity. The Luk Yu Tea House is an elegant, beautiful Chinese tea house, first opened in 1933. Quail Egg Sui Mai, Malay Cake, Sweet Lotus Seed Bun, Roasted Duck Stuffed with Lotus Seed and Semen Coicis, Deep Fried Pe-Par Bean Curd, Winter MelonSoup with Assorted Meat and Vegetables, Steamed Chinese Sausages Roll, Crispy Lotus Root Patties, “Shark Fin” Dumplings (5-min walk from Exit E1, Sheung Wan MTR Station) They insist on preserving traditions, like using dim sum carts which is a tradition barely seen nowadays at other local restaurants. The reason behind it would be the hope to hold on to the interaction with customers as much as they could, and having people gather around the carts and squeeze their way in to get the freshly made dim sum lives up to Hong Kong locals' enthusiastic reputations! They haven’t changed their set up and decoration one bit, and you can still see the original celling fans, birdcages and hand-written menus on the wall, so you’ll not only taste the most traditional dim sum, but also get a glimpse of the old Hong Kong. The Lin Heung Tea House takes the lead because there are no other places like it when it comes to having the 100% Hong Kong Style of Yum Cha. It was established in 1926, so it’s one of the oldest tea houses in Hong Kong.
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